The Ball Blue Book
Your complete guide to home canning and preserving.
The Ball Blue Book is the most comprehensive how-to book on food preservation.
This contemporary edition features:
Gourmet recipes
Special diet recipes
Home canning classics
Illustrated step-by-step instructions
Soft cover, 120 pages, 8 3/8" * 10 7/8
The first complete update to the classic "Blue Book" since 1972!
Availability:
Usually leaves our warehouse in 1-3 full bus. days